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FOOD SAFETY EDUCATION COURSES FOR 2014

SAVE THE DATES!!!

2014 Course Flyer ServSafe (TM)

 

WEB PRESENTATION: USING HAND WASHING AS A RISK REDUCTION METHOD

ECOLAB FOOD SAFETY MATTERS- JULY 2014

 

WITH TROPICAL WEATHER POSSIBLE, THESE ARE GREAT GUIDELINES FOR FOOD SERVICE ESTABLISHMENTS

Preparedness For Food Service Establishments

 

PREVENTING NOROVIRUS OUTBREAKS

CDC VITALS SIGNS- June 2014

 

FOOD TRUCK INFO

Operators must report their scheduled locations.  Submit completed forms to Connie Pixley.

Mobile Food Unit Locations Schedule