Junior Chef is six-week program where children learn basic culinary skills. This session, kids focus on baked dishes, including breakfast dishes, casseroles, and desserts! Kids will develop proficiencies in measuring and mixing techniques, how to use various cooking tools, how to follow recipes, and much more. Throughout the class kids will make a recipe booklet with all of their creations.
*Some ingredients may contain allergens, including peanuts, tree nuts, dairy, gluten, or eggs.